The Healing Essence: Exploring Guduchi in Ayurveda Our planet is home to a variety of unique herbs and plants,... View More
Brahmi in Ayurveda: A Comprehensive Guide to the Herb's Healing Properties and Traditional Uses In ... View More
Cardamom in Ayurveda: Harnessing the Healing Power of the Queen of Spices Cardamom holds a special prestige... View More
Coriander in Ayurveda: Exploring the Healing Powers and Holistic Benefits of Dhanyaka Coriander is one popular... View More
No other practice that engages in the science of wellbeing emphasizes on the need and benefits of a daily routine... View More
Harnessing the Healing Power: Fennel as an Ayurvedic Ally in Your Kitchen As common sycophants of food, you... View More
Dosha benefits: Pitta Ingredients: Tender coconut pulp 1 cup Water 1 cup Coconut or Almond Milk 500 ml... View More
Dosha benefits: Pitta, Vata Ingredients: 15-20 tender Okra 1 tsp Tamarind Paste (adjust according to... View More
Dosha benefits: Vata Ingredients: Chayote 5 cups Coconut ½ cup Green Chili 1 Curry leaves few... View More
Dosha benefits: Kapha, Pitta Exquisite Essence: A Symphony of Ingredients in Bitter Gourd Theeyal: ... View More
Dosha benefits: Vata Ingredients: Soybean flour 2 cups Wheat flour 1 cup Water 1 cup Rock salt ¼... View More
Dosha benefits: Vata, Pitta, Kapha Ingredients: 3 tbsp coconut oil or any oil of your choice 3 cups... View More
Dosha benefits: Kapha Ingredients: Tomatoes, boiled and peeled 6 medium sized Fennel seeds 100 gms... View More
Dosha benefits: Vata, Pitta and Kapha Ingredients: Soaked and sprouted green moong 2-inch fresh Ginger... View More
Dosha benefits: Vata and Kapha Ingredients: Moringa (Drumstick) tender leaves (3-4 handful) Boiled tur... View More
Dosha benefits: Pitta Ingredients: 1 – 2 cup red kidney beans soaked overnight ½ cup urad... View More
